New Springerle Cookie Molds for 2017

We're pleased to offer you 25 new molds for 2017. Whether you're looking for Christmas, Halloween, Easter, or all-occasion molds, you are sure to find new ones to delight your family and friends.

You asked for a Halloween cookie mold and now you have one - Witch on a Broom! We think you'll love this scary and very detailed witch with bats in the background.

And you're going to have fun browsing our four new Christmas molds: an old-fashioned Santa Claus with details galore, a gorgeous Christmas wreath with candles, a gift box wrapped with a luxurious bow and a cute little Christmas tree with glowing candles and ornaments.

Be sure to check out the Swiss scene molds of the Matterhorn, cows grazing in the Alps, and skiers racing down a mountain side. These molds are exquisitely carved and give you an amazing sense of depth and detail in a cookie. We're wowed by the Swiss artistry!

And there are so many more! Curl up in a chair and have fun browsing our new molds!

Questions? Feel free to contact us at or call us at 412-977-5378 (after Labor Day: M-F, 9 am - 5 pm).

All the best,

The Springerle Joy Team

Patrice, Charla, and Debbie

At Springerle Joy, we strive to provide our customers and fellow bakers with the best possible experience every day - whether that be in our spectacular line of quality products, our baking expertise, or our customer service. We have a passion for all things Springerle and love to share that passion with you. And now, we can share even more with you through our (drum roll, please) new blog!

We are thrilled to offer this new blog to you as a resource of information, inspiration, recipes, tips and tricks, and much, much more. Looking for something new to bake? Check out our Recipes category. Want to get creative for an upcoming holiday? Click on the Holidays category. Click on our Gallery link for even more inspiration! Check back often as we continue to update both our archives with previous newsletter articles as well as new and exciting posts to get your creative juices flowing!

Already signed up for the newsletter? Then you are good to go - no need to subscribe. You'll receive an email any time there is a new post, so you'll never miss a thing! Have a friend who might be interested? Just ask them to Subscribe on the home page at:

Feel free to leave us comments in the Comments section below each post. We'd love to hear your thoughts, suggestions, recipe adaptations, and ideas! This is a great way to connect with other springerle bakers and crafters to learn from and inspire each other.

See you on the blog!

And as always,

Happy Baking!

Over 60 New Custom Cutters

Springerle Joy is now proudly offering over 60 unique and exclusive cookie cutters to make your baking experience even better! We've been working hard designing and producing over 60new cutter designs, and our inventory is growing every day. Choose from over 40 unique designs that fit one-of-a-kind shapes (such as Santa, angels, and hearts - just to name a few) or from our 20 different rectangles, ovals, and rounds that are customized to fit a range of our molds. These amazing new cutters make cutting out complicated shapes a snap, and they offer accuracy and uniformity to all of your cookies. We like to think that our new cutters makes Springerle Joy "a cut above the rest". But decide for yourself - try our new cutters and let us know what you think!

Our cookie cutters are manufactured by Springerle Joy in Pittsburgh, PA and feature:
  • 15-degree edge to make cutting out your molded cookies easy and very accurate
  • FDA-approved, food-safe plastic
  • Dishwasher safe, top rack only

Click here to view our selection of 50 new custom cutters. Can't find a cutter to fit your Springerle Joy cookie mold? Check back often as we are constantly updating our inventory - or send us an email and we'll add it to our production list!

Springerle Joy is in Martha Stewart Weddings!

Springerle Joy is thrilled to be in the Winter 2016 issue of Martha Stewart Weddings magazine! Here's a peek inside the magazine. No matter what the season, style, or theme, you are sure to find what you are looking for at Springerle Joy!

Here's another article about using Springerle Joy cookie molds on the Martha Stewart Weddings website.

Browse all of the featured cookie molds. Check out our photo galleries for even more inspiration.

Over 1,000 Cookie Mold Motifs

Springerle Joy brings you over 1,000 cookie molds for making springerle cookies, speculaas, marzipan, gingerbread, Swiss tirggel, paper casting, wax and paper-clay ornaments, to name just a few. Most of our cookie molds are antique reproductions whose origins go as far back as the 1500s. Many of the original cookie molds are in European museums and private collections.

Springerle Joy is honored to have the exclusive distribution rights to these fabulous cookie molds in the Americas.

Made in Switzerland with Swiss Quality

Our Springerle cookie molds are made where many of the cookie molds originated--in Switzerland. And our cookie molds uphold the legendary reputation of impeccable Swiss quality.

Our springerle cookie molds are made of a unique food-safe resin that makes our products:
  • Waterproof (you can soak your molds after using and they will not degrade)
  • Scrub-able (you can use a stiff brush with soap and water to clean out the crevices and your mold stays new)
  • Guaranteed unbreakable (if a mold ever breaks we will replace it for free)
Each cookie mold is hand poured, hand painted and hand finished. This hand work ensures that every cookie mold is a crisp reproduction of the original wooden cookie mold, down to the finest detail. When you purchase a Springerle Joy cookie mold you have the best quality cookie mold in the world.

Änis-Paradies: Springerle World Expert

Anismodel Springerle History Book

Our cookie molds are manufactured by Änis-Paradies of Olten Switzerland. Änis-Paradies owner Linus Feller is a world authority on the history and traditions of springerle cookie molds and has published a beautifully illustrated book on the subject. In turn, Springerle Joy owner Patrice Romzick has written the English translation that accompanies the book.

If you are fascinated by these cookie molds, this book is a must-read!